Not only are we excited for spring, we are also excited to be partnering with our friends at Tyrrell's Chips, makers of exceedingly English, delicious potato chips for a fun giveaway. Enter your favorite flavor of chips (or crisps, if you prefer) in the comments section below for a chance to win a case 12 large bags of Tyrrell's Chips from The Bee's Knees. If you are the lucky winner you will be able to try flavors Mature Cheddar and Chives (my favorite) and Sea Salt and Cider Vinegar.
Cooked by hand in small batches on their farm in Herefordshire, these chips are high-quality. You won't be able to stop at one handful!
Good luck!
Cheers,
Lucinda & Donna
sea salt and cider vinegar :D
ReplyDeleteChives sounds wonderful, would love to try them, thank you for the chance!
ReplyDeleteThe WORCESTERSHIRE SAUCE & SUNDRIED TOMATO Chips sound sooo good to me.
ReplyDeletemmm...Mature Cheddar and Chives!
ReplyDeleteActually, I've never had Tyrrell's chips but they sound awesome. There's nothing like chips made in small batches by someone who knows what they're doing. Thanks!
ReplyDeleteI'd love to give the red, White, and Blue lightly salted crisps a go! We loved Tyrell's when we lived in London. They're among many things wed miss from there.
ReplyDeleteCheddar and Chives.....yum!
ReplyDeleteSea salt & cider would be my first choice. (However, they all sound yummy!)
ReplyDeleteMy favorite is the Sea Salt & Cider Vinegar...a little salty and tangy for a quick snack.
ReplyDeleteCheddar and Chives chips with a good brew of beer to wash them down!
ReplyDeletecheddar and chives ... yummmmmmy!
ReplyDeletecheddar and chives for sure
ReplyDeleteI've tried the Cheddar and Chives and they were SO good, they are definitely my favorite!
ReplyDeleteSalt and vinegar
ReplyDeleteMy favorite is the Sweet Chilli Red Pepper They are delicious!
ReplyDeleteWith cheese is my favorite!
ReplyDeleteTyrrell's Worcestershire Sauce & Sundried Tomato Potato Chips they are difficult to find though :(
ReplyDeleteI adore the Sea Salt & Cider Vinegar ones!
ReplyDelete~~~~~~~~~~~~~~~~~~~~~~~~~~~
margueritecore [at] gmail [dot] com
Sea Salt and Cracked Black Pepper - YUM!
ReplyDeleteSea salt and cider vinegar. :) Thank you!
ReplyDeleteSea salt and vinegar!
ReplyDeleteNever had them before, but the cheddar & chive sound good!
ReplyDeleteMature cheddar and chives are amazing!
ReplyDeleteSweet Chili have always been a favorite - as are the Salt & Vinegar (makes my mouth water just thinking of them :)
ReplyDeleteMature cheddar & chives!!
ReplyDeleteMature Cheddar and Chives....
ReplyDeleteMature Cheddar and Chives
ReplyDeleteSea Salt and Cider Vinegar sounds wonderful to me!
ReplyDeleteI love the sea salt! Thank you for the chance!
ReplyDeleteSea salt & cider vinegar -- yum!
ReplyDeleteMature Cheddar and Chives
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ReplyDeleteSea salt and cider vinegar
ReplyDeleteSea salt and cider vinegar
ReplyDeleteMature Cheddar and Chives sounds great!
ReplyDeleteAnything with sea salt and cider vinegar is perfect!
ReplyDeleteCheddar and Chives, please. Great promotion. Keep up the excellent work.
ReplyDeleteMature Cheddar and chives - definitely!
ReplyDeleteI love Sea Salt and Vinegar
ReplyDeleteI love Sea Salt & Vinegar flavored chips!
ReplyDeletesallans d at yahoo dot com
I can't really say which kind is my favorite because I haven't ever gotten a chance to try any of Tyrrell's chips! They look delicious! I need to try these!! Every kind looks like it WOULD be my favorite!
ReplyDeleteMature Cheddar and Chives sounds soo good!
ReplyDeleteUndecided on my fav, I lile all of them!
ReplyDeleteCheese and onion
ReplyDeleteSea salt and cider vinegar!!!
ReplyDeleteWould love to try them, I will eat any chip even before its time!
ReplyDeleteMature cheddar and chives sounds great!
ReplyDeleteSalt and Vinegar are my absolute favourites.
ReplyDeleteMy friends go to England every year. I beg them to bring back a bag of Tyrrell's. They always end up eating them on the plane. So, I will gladly take whatever flavors are featured in the contest. But Worcestershire and Sundried Tomato sound good, too. Thank you. Sandra Radlein
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